By Adele Conn 8/31/25 By Adele Conn 8/31/25

Fine Dining at Airds Hotel, Port Appin: A Feast for the Senses

From fireside Picpoul to pear crumble soufflé, dinner at Airds Hotel is a sensory celebration of Scottish produce and culinary artistry. Come hungry, leave enchanted.

By Adele Conn 8/18/20 By Adele Conn 8/18/20

REVIEW : EAT - Pier Brasserie, New Haven Harbour, Edinburgh

REVIEW - DINNER AT PIER BRASSERIE, EDINBURGH

By Adele Conn 2/10/20 By Adele Conn 2/10/20

REVIEW : Divino Enoteco Regional menu - Emilia Romagna

The new 4 course Regional tasting menu - Emilia Romagna - from Divino Enoteca Edinburgh