A Food Lover’s Guide to Southeast Asia

Southeast Asia is a dream destination for food lovers, offering bold spices, fresh herbs, and unforgettable dishes in every corner. From Thailand’s fiery curries to Vietnam’s fragrant pho, Malaysia’s hawker classics, and the Philippines’ comforting favourites, this guide takes travellers through the region’s most iconic flavours and culinary traditions. Whether wandering bustling markets or sampling street food with locals, every meal tells a story.